Today was a soup day... I've been trying hard to figure out how to add more solids to my liquid meals. My first soup was a homemade chicken broth with noodles, but this time I added egg tofu, my first time trying it and I was very pleased, considering I haven't been able to eat eggs for almost two months.
The second soup I tried to figure out how to add chicken without having to eat large chunks; it's still too dry in mouth. So I blended it with an immersion blender like it was baby food and added some avocados and habanero sauce. Not terrible.
Keep trying Laurie.
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